Product Archive

Yogurt.bg Starter Culture for Traditional Bulgarian Yogurt – Pack of 3 sachets Original Homemade Bulgarian Milk Product

Instructions: 1. Boil the 1 liter milk, cool to 43-44 ° C . 2. Pour 1 sachet(1gram) of starter culture. 3. Mix well 3-4 minutes /use electric mixer or egg beater/ 4. Allow it stand for 6-10

Acidophilus Yogurt Starter Cultures -Pack of 3 Sachets for Home Made Acidophilus Probiotic Dairy Product

Acidophilus Yogurt -a fermented milk product, which includes a whole range of useful microorganisms, lactic acid bacteria, Candida kefyr and Lactobacillus acidophilus, which makes it indispensable in baby food. Vitalakt – improves appetite, has a positive effect

Vegan Starter Cultures for Homemade BIO Yogurt – Non-dairy product for Use with Dairy and Soy Milk | Very good results with homemade Coconut Milk and Almond Milk

If you are a vegan, this doesn’t mean that you can’t enjoy yogurt. Vegan yogurt is the perfect alternative to ordinary yogurt, which allows you to enjoy it without feeling guilty and without breaking the rules of

Vitalakt – Acidophilus Yogurt Starter Culture-for Home Made 10 Litres Acidophilus Probiotic Dairy Product

Features: The cell concentration of at least 10⁹ cfu/g. You can obtain a fermented milk product with thick viscous consistency and with probiotic qualities and clean, mild flavor and aroma. Preparation steps: 1. Boil 1 liter of

Grow Protein Bars – Revolutionary New Protein Snacks – 20g Protein Only 102 Calories & 0.1g Fat – Premium Grade Yogurt Based Protein – The Most Convenient Protein Product Available – Delicious Mixed Berry Flavour – Rapid Release Protein Supply – Low Calorie Diet Protein Bar (Mixed Berry, 12 x 70g Sachet) (Packaging May Vary)

Tired of chewy chalky artificial tasting protein bars that contain more calories than a large chocolate bar? Fed up of having to mix protein shakes that end up lumpy and generally unpleasant and then having to clean

Pack of 3 Sachets Vitalakt – Acidophilus Yogurt Starter Cultures -for Home Made Acidophilus Probiotic Dairy Product

Acidophilus Yogurt -a fermented milk product, which includes a whole range of useful microorganisms, lactic acid bacteria, Candida kefyr and Lactobacillus acidophilus, which makes it indispensable in baby food. Vitalakt – improves appetite, has a positive effect

Sour Cream Starter Culture -For Home Made 10 Litres Probiotic Dairy Product

Benefits of home milk products 1. The complete absence of preservatives, stabilizers, flavorings, thickeners, dyes, sugars (sour cream – store incorporate these ingredients). 2. Cooking homemade sour cream, you are always guaranteed to get a fresh and

Yogurt.bg Starter Culture for Traditional Bulgarian Yogurt – 10 Sachets for 10 Liters Original Homemade Bulgarian Milk Product

Instructions: 1. Boil the 1 liter milk, cool to 43-44 ° C . 2. Pour 1 sachet(1gram) of starter culture. 3. Mix well 3-4 minutes /use electric mixer or egg beater/ 4. Allow it stand for 6-10