Hansells Classic Unsweetened Natural Yoghurt / Yogurt 12 x 140g sachets – SALE

Make fresh yoghurt in 3 easy steps. Yoghurt contains 4 active, live cultures including acidophilus and bifidus, is fresher than ready-to-eat yoghurt from the chiller, promotes healthy microbial balance in the digestive system, stimulates growth & activity of beneficial micro-organisms. The yoghurt is all natural. Contains no artificial colours or flavours, contains no stabilisers or preservatives, is a source of calcium, is suitable for vegetarians, is easy to make and economical. Three easy steps to make the yoghurt: Step 1: Mix with cool water. Half fill the yoghurt tub with clean drinking water (15-20⁰C). Add yoghurt mix, secure lid and shake well. Make up to the 1kg level with more cool water. Replace lid, shake well then release air from container and reseal. Step 2: Into yoghurt maker, Pour boiling water into your yoghurt maker to the specified level line. Place tub into yoghurt maker and immediately shut maker lid. Step 3: Set your yoghurt, Leave for 8 hours or overnight until set. Remove from maker and place in the fridge to cool. Some separation may occur. Gently stir before serving to produce a smoother texture, if desired. Ingredients: Whole Milk Powder (Contains Soy Lecithin) (100%), Lactic Cultures (L. Bulgaricus, S. Thermophilus, L. Acidophilus, Bifido. Lactis) (<0.1%). Contains: Milk and Soy Dairy Content: 100% Nutritional Information: Per serving (200g), Energy 593kJ (142Cal), Protein 7.5g, Gluten 0.0g, Fat Total 7.8g, Saturated 5.3g, Carbohydrate 10.3g, Sugars 10.3g, Sodium 67mg, Calcium 246mg (31%RDI). Per 100g, Energy 296kJ (71Cal), Protein 3.7g, Gluten 0.0g, Fat Total 3.9g, Saturated 2.7g, Carbohydrate 5.2g, Sugars 5.2g, Sodium 34mg, Calcium 123mg.

Product Features

  • Sachet can be used with any yoghurt maker to make your own fresh yoghurt
  • Yoghurt Contains 4 active, live cultures including acidophilus and bifidus
  • Suitable for vegetarians and gluten free
  • Yoghurt is fresher than ready-to-eat yoghurt from the chiller shelf & is easy to make and economical
  • *Best Before End: 31st March 2018*

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Easiyo Unsweetened Greek Style Yogurt Mix Sachets, 5 x 170g – Each makes 1kg

Thick and creamy Greek-style yoghurt, with no added sweetening – it’s a scrumptious addition to any breakfast bowl, great as a lunchtime treat with fresh fruit and a lovely accompaniment to hot puddings.

Each of the five sachets makes 1 kilo of thick Greek-style yoghurt in the EasiYo 1kg Yogurt Maker.

About EasiYo Yogurt

Delicious and nutritious, EasiYo yoghurt is really easy to make and just the thing for keeping you going until lunchtime. A great source of protein and calcium with absolutely no artificial ingredients but lots of great flavour, there are plenty of good reasons to love making your own yummy yoghurt at home. It’s low-GI, gluten-free and, with so many tasty options to choose from, you can enjoy sinking your spoon into a different one every day.

Originally from New Zealand, EasiYo yoghurt mixes are packed with live cultures of ‘friendly bacteria’ that give yoghurt its legendary health properties. As these beneficial cultures have a limited lifespan, freshly-made yoghurt is best and EasiYo has loads of them in every spoonful – far more than you’ll find in most of the ones available on supermarket shelves.

Specially formulated for use with the EasiYo Yoghurt Maker only.

Each sachet makes one kilo of fresh yoghurt.

5 x 170g sachets

Product Features

  • Packed with calcium, and very economical, it is so simple to make
  • Specially formulated for use with the EasiYo Yogurt Maker only
  • Each sachet makes one litre of fresh yogurt
  • 5 x 170g sachets
  • Suitable for vegetarians & gluten free

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